( f/4 24mm 1/125 sec ISO 200 Nikon D300 )
I know what you are thinking. Please please please give me the recipe to this delicious looking banana bread. To do that would give away the secrets that have been passed down for generations. The best way to eat the bread is with a tall glass of water with homemade ice. That is another family recipe that my dad perfected back in the early 70's with just water, a freezer, and a dream. Maybe someday I will make a Callender Family Cookbook and sell it on Amazon. Please don't flood my comments with pre-order requests.
4 comments:
I should have followed through on the ice idea, look how big it is today. I wonder if we could sell toast in the grocery stores, that hasn't been done yet.
Interesting...I know you are running out of ideas, but nice to see the creativity and humor is still fresh. Even though your banana bread doesn't have such a shelf life! Love the paper plate...
Oh my, how many days are left?
ask rachel for banana bread recipe, hers is really good.
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